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You can choose from some of the chef's favorites below, or create your own menu!

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Get to know Chef Davina on our MEET THE TEAM page.

 

CONTACT US today to set up a tasting. 

In  Hawai'i  we  call  them  pupus.  Whether  you call   them appetizers, hor d'oeuvres, starters, tapas, or finger food, make a memorable culinary first impression with these great options...

 - Kalua Pork Sliders on a Potato Bun served with Sip-Sized Beers ~ Your guests are going to love these!

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 - Teriyaki Meatballs

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 - Thai Peanut Chicken Skewers

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 - Garlic & Herb Chicken Skewers

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 - Teriyaki Chicken Skewers

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 - Pork Belly Bao Buns with Watercress & Creamy Hoisin

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 - Fresh Fish Ceviche Cups with Avocado & Pink Grapefruit

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 - Macadamia Nut Pesto Shrimp Skewers

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 - Coconut Shrimp Skewers

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 - Mini Crab Cakes with Pepper & Chive Aoli ~ A crowd favorite!

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 - Petite Ahi Poke Bowls ~ Small portions, large taste!

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 - Crab Rangoon

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 - Cucumber Salmon Bites with Cilantro Cream

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 - Deconstructed Fish & Chips

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 - Herb, Scallion and Goat Cheese Stuffed Mushrooms

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 - Vegetable Spring Roll Bites with Fresh Mint & Cucumber

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 - Grilled Cheese Triangles & Tomato Bisque Soup

Shooters ~ Comfort food doesn't get any more delicious! 

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 - Creamy Artichoke Bruschetta with Fresh Basil & Roma Tomoatoes

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 - Garlic Edamame ~ A local favorite!

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 - Summer Rolls with Tofu

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 - Tomato, Mozzarella, Basil Skewer with Balsamic Drizzle

Our salads are artfully crafted using fresh, local ingredients.

- Classic Caesar with Romaine Lettuce, Homemade Croutons, Fresh Parmesan Cheese

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- Waimanalo Greens with Papaya Seed Dressing

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- Pear, Gorgonzola, Baby Greens, Balsamic Vinaigrette

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- Greek Salad with Romaine Lettuce, Cucumbers, Feta, Tomatoes, Kalamata Olives, Lemon Garlic Dressing

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- Local Kale with Sesame Ginger Dressing

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- Beet, Arugula, Goat Cheese, Candied Pecans, Blood Orange Vinaigrette

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- Spinach & Quinoa with Avodado & Currants, Dijon Vinaigrette

Theses side dishes deserve their moment in the spotlight.

- Okinawan Sweet Potato Mash with Coconut Milk & Butter

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- Seasonal Selection of Fresh Roasted Vegetables

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- Garlic Roasted Potato Wedges

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- Quinoa Salad with Tomatoes, Cucumbers and Toasted Almonds

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- Orzo with Sundried Tomatoes & Fresh Herbs, Feta & Olive Oil

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- Honey Roasted Carrots with Cumin & Cinnamon

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- Island Style Mac & Cheese

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- Hawaiian Style Baked Beans with Bacon & Pineapple

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- Southern Style Cornbread

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- Coconut Rice

"We must never stop dreaming. Dreaming provides nourishment for the soul, just as a meal does for the body." 

~ Paulo Coelho

CHICKEN

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 - Shoyu Chicken

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 - Miso Roasted Chicken

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 - Tandori Chicken with Sweet Pepper & Cilantro

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 - Thai Style Green Curry Chicken

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 - Kung Pao Chicken with Peanuts

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 - Slow Roasted Moroccan Chicken with Dates & Oranges

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 - Rosemary & Parmesan Crusted Chicken Fillet

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 - Chicken Parmesan

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 - Stuffed Chicken Breast, Italian Pareley, Artichoke Hearts & Sundried Tomatoes

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 - Honey BBQ Grilled Chicken with Caramelized Onions

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SEAFOOD

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 - Lomi Lomi Salmon

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 - Garlic Clams in White Wine with Fresh Thyme ~ Served on a Bed of Linguini

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 - Oven Roasted Balsamic & Dijon Marinated Salmon

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 - Fresh Market Fish: Macadamia Nut Crusted

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 - Fresh Market Fish: Coconut & Lemon Zest Crusted

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 - Fresh Market Fish: Teriyaki Miso Grilled

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 - Fresh Market Fish: Thai Style Panang Curry

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 - Garlic Shrimp with Chili & Lime

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MEAT​

 

- Sesame Ginger Roast Beef with Scallions & Garlic

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 - Tender Lamb Skewers Marinated in White Wine & Rosemary

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 - Grilled Short Rib with Chimichurri Sauce

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 - French Style Beef Brisket Braised in White Wine & Shallots

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 - Cajun Grilled Steak with Caramelized Peppers & Onions

 

VEGETARIAN

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 - Yellow Coconut Curry with Tofu & Vegetables

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 - Lebanese Mahshi (Stuffed Zuchinni with Onions, Rice and Spices)

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 - Roasted Kabocha Pumpkin & French Beans tossed with Fresh Lemon Juice & Olive Oil

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 - Vegetable Stir Fry with Tofu

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 - Indian Chana Masala

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 - Mediterranean Style Stuffed Bell Peppers & Tomatoes

- Fish & Chips ~ Fit for a Queen! 

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- Grilled Cheese Triangles ~ Three cheese combo with caramelized onions and sauteed mushrooms

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- Giant Soft Pretzel served with Mustard ~ Mmmmmm

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- Mini Philly Cheese Steak Sammies ~ From "back east"

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- Donut Breakfast Sandwich ~ My three favorite words!

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- Cheeseburger Sliders ~ Comfort food doesn't get any more tasty

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- French Fries ~ Homemade and seasoned to perfection

Late Night Snack Bar

Our Late Night Snack Bar is all the rage! The bar is flowing and the dance floor is open; the perfect time for the chef to create a comfort food masterpiece that will surprise and delight your guests.

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Decadent  Desserts

We take dessert seriously.

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Shave Ice

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